Layered Ranch Taco Dip

If you’re watching football with me tonight or this weekend or whenever, I’ve got a delicious dip that you need to try!
I am all about the layer dips – I love how they look, I love how they taste. I mean, is there anything better?
This Layered Ranch Taco Dip starts with a layer of refried beans and then it’s topped with sour cream with ranch dressing mix stirred in! Plus, tomatoes, olives, green onions, and cheese!
Serve it with tortilla chips and I promise it will disappear quicker than you can imagine!


  • 1 16 ounce can refried beans
  • 1 8 ounce container sour cream
  • 1 package .4 ounce ranch dressing mix
  • 1 small tomato seeded and diced
  • 1/2 cup sliced black olives
  • 1/3 cup sliced green onions
  • 1 cup shredded cheddar cheese
  • tortilla chips for serving


  1. On a serving plate, spread refried beans.
  2. In a small bowl, stir together sour cream and ranch dressing mix. Spread that over beans. Layer the tomatoes, black olives, green onions, and cheddar cheese on top.
  3. .....................................

for full instruction please see :

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